This Green Giant Riced Veggies Cauliflower Risotto Medley has the feel of one of your favorite side dishes, but with a frozen veggie, cauliflower twist. Made with 100% vegetables, these riced vegetables are a delicious dinnertime side dish and a unique alternative to white rice. These Green Giant frozen vegetables come without sauce or seasoning so you can prepare them how you want or pair them with a variety of entrees. These frozen Riced Veggies have 4 grams of carbs per serving(1) and are gluten free. Serve this riced veggie risotto medley as an alternative to rice, potatoes and pasta at any lunch or dinner. To prepare this cauliflower riced medley, simply follow the cooking instructions and heat in the microwave or on the stovetop. Keep Green Giant frozen riced cauliflower risotto medley in the freezer until you are ready to prepare and serve.

(1)85% fewer calories than the leading brand of prepared white rice

• One 10 ounce bag of Green Giant Riced Veggies Cauliflower Risotto Medley, Frozen Side Dish

• Green Giant Riced Cauliflower Medley is made with 100% vegetables

• This frozen cauliflower riced risotto medley comes without sauce or seasoning so you can prepare how you want

• Green Giant Riced Cauliflower Risotto Medley is gluten free and has 85% fewer calories than rice

• Heat and prepare these Green Giant frozen vegetables in the microwave or on the stovetop

Cauliflower, Mushrooms, Asparagus.

Microwave: For food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165 Degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers.

Microwave

Place unopened bag, standing up, in center of microwave.

Microwave on High 51/2 to 6 minutes* or until hot.

Let stand 1 minute in microwave. Carefully remove bag.

Caution: Bag will be hot; avoid steam when opening.

*Microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed. For 700-watt microwave ovens, cook on High for 7 minutes. Pan Fry: Stove Top

Squeeze bag gently to separate veggies**. Pour contents of bag into large nonstick skillet.

Cook over medium heat 5 minutes or until veggies are hot, stirring occasionally.

**If veggies can't easily be separated, defrost in microwave or pour into skillet and cook, covered, over medium-high heat 3 minutes or until veggies break apart, stirring occasionally. Uncover and cook as directed above.

Enjoy these veggies as a delicious alternative to rice, potatoes, and pasta. Simply saute or steam and use in place of traditional rice.

Keep frozen.