Experience a delicious, restaurant-style dining experience at home with Bertolli Pasta Sides Herb Gnocchi. Featuring potato gnocchi in a rich herb butter sauce for frozen sides with Italian-inspired flavor. This frozen pasta is made with wholesome ingredients to ensure delicious and satisfying frozen sides every time. Deliciously simple cuisine at your fingertips; these frozen pasta side dishes provide Italian-inspired flavor in quick pasta sides that can be prepared in the comfort of your home. Simply cook this frozen food in the microwave according to the package instructions for an easily prepared side dish in 4 minutes. Store this 13 ounce frozen side dish in your freezer until you're ready to enjoy. Bertolli's flavorful frozen pasta meals are thoughtfully prepared in Italian-inspired tradition. Premium Ingredients. 150 Years in the Making.

Cooked Potato Gnocchi (rehydrated Potatoes [water, Dehydrated Potatoes], Durum Wheat Semolina, Water, Salt), Sauce (water, Cream, White Wine, Butter [cream, Salt], Garlic, Onions, Olive Oil, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Corn Starch, Less Than 2% Of: Salt, Thyme, Canola Oil, Spices, Oregano).

Cook thoroughly. Easy Prep as a Side Dish or Meal: Microwave Oven: Cook only one bag at a time place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. Microwave on high 2 minutes. Gently shake bag to coat pasta with sauce. Microwave an additional 2 minutes. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. Check that food is cooked thoroughly. Let stand 1 minute. Carefully handle bag at corners marked with the ovals and remove from microwave with two hands. Hold bag over 6 serving dish. Tear bag at notch. Pour and serve. Handle carefully, it will be hot! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. A appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Lay flat when microwaving.

Keep frozen.